Bistro Soleil
Bistro Soleil is an excellent example of a business being created in very unusual economic times.  We can learn from your efforts to sustain.
- Hightstown Mayor Bob Patten
Pricing and portions here are a great value…Chef Hayes is clearly focused on pleasing his local clientele, and judging from the constant stream of patrons, it's a case of local boy makes good
-Faith Bahadurian, Princeton Packet Food Writer
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Salmon Wellington was lush and well executed…the best collard greens we have tasted. It's worth a visit for comfort food
as well as more assertive cuisine.
- Susan Sprague Yeske, Trenton Times Food Writer
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Jersey Fresh Dinners Will Start Tuesday, June 9th. Click Here To View This Week's Menu!
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